Hawksmoor NYC Menu
About the Menu
Hawksmoor NYC offers a thoughtfully curated menu that blends the best of a classic steakhouse with lively cocktail bar and refined seafood restaurant vibes. Expect dishes that emphasize rich, hearty flavors alongside carefully crafted drinks, perfect for an evening of relaxed refinement or a special occasion dinner.
The menu features standout items like Porterhouse Steak paired with Creamed Spinach, Charcoal-Roasted Scallops, and the indulgent Roasted Bone Marrow. For lighter or shared starters, options such as Steak Tartare or a Classic Caesar Salad set a familiar yet elevated tone. On the sweeter side, desserts like the Chocolate & Honeycomb Tart and Citrus & Passion Fruit Sundae provide a satisfying finish.
Drink selections complement the food impeccably, with a focus on expertly made cocktails like the Ginza Highball and Sour Cherry Negroni, alongside a curated wine list that invites leisurely sips. These pairings work well with Hawksmoor’s atmosphere—dark, intimate, and stylish—making the menu ideal for diners looking to savor both the flavors and the experience.
Whether stopping in for a cocktails-and-small-plates evening or settling in for a full steakhouse meal, guests find the menu approachable yet polished, with enough variety to please both serious carnivores and those seeking fresh seafood or seasonal sides. The overall feel is unhurried, allowing you to enjoy quality cooking and thoughtful drinks in a space that encourages lingering conversations and comfort.